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Expected Food Trends, Katie Brown, Brody Stapel

Expected Food Trends, Katie Brown, Brody Stapel

FromFarm Food Facts


Expected Food Trends, Katie Brown, Brody Stapel

FromFarm Food Facts

ratings:
Length:
28 minutes
Released:
Jan 15, 2019
Format:
Podcast episode

Description

Today, our thought leader is Katie Brown, Senior Vice President, Sustainable Nutrition at Dairy Management Inc. DMI who manages the National Dairy Council the Innovation for US Dairy and the US Dairy Export Council. Food News of the Week: •Solutions that could help Feed 10 Billion People without depleting the Planet •Fixing a Flaw in Photosynthesis could Tremendously increase the amount of Food we Produce •“Smart Agriculture” could be the Solution to Water Scarcity •Beef sees Rise in Demand for “High End” Cuts •Six Trends expected to Impact the Food Industry in 2019 Farmer of the Week: Brody Stapel of Double Dutch Dairy
Released:
Jan 15, 2019
Format:
Podcast episode

Titles in the series (100)

Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers In Action.