This week on the show, I chat with David Hamilton about his latest book Where the Wild Things Grow: A Foragers Guide to the Landscape. David is an expert forager and offers lots of great tips on easy things to forage along with some very tasty recipes! Who knew that magnolia flowers could make a delicious pickle for salad toppings? Or how about a wild mushroom calzone? My mouth is watering just thinking about some of these! Tune in to learn more and check out his website: https://www.davehamilton.co.uk/ . Follow David on Twitter and Instagram: @davewildish 
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