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The First Sake Brewery in Mexico

The First Sake Brewery in Mexico

FromJapan Eats!


The First Sake Brewery in Mexico

FromJapan Eats!

ratings:
Length:
49 minutes
Released:
Jan 18, 2022
Format:
Podcast episode

Description

Our guest is Matthieu Guerpillon, the Marketing Manager & Brand Ambassador of NAMI, the first sake brewery in Mexico. Japanese sake has been produced outside of Japan in recent years, and it is very exciting to see that there is a sake brewery in Mexico, which is the home of excellent beer and spirits such as tequila and mezcal!NAMI is not just the first sake brewery in Mexico. Their products have proved to be outstanding. For example, The International Sake Challenge, which is an annual event held in Tokyo to recognize the best sakes in the world, has awarded the Gold, Silver, and Bronze prizes to NAMI’s sake. In this episode, we will discuss how NAMI was born, how the all-Mexican team found a Japanese mentor to make premium sake, the unique terroir of Mexico, how to pair sake with Mexican flavors, and much, much more!!!Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!Japan Eats is Powered by Simplecast.
Released:
Jan 18, 2022
Format:
Podcast episode

Titles in the series (100)

What is Japanese food? Sushi, or ramen, or kaiseki? What about Izakaya? Akiko Katayama, a Japanese native, New York-based food writer and director of the New York Japanese Culinary Academy, tells you all about real Japanese food and food culture. With guests ranging from sake producers with generations of experience to American chefs pushing the envelope of Japanese gastronomy, Japanese cuisine is demystified here!