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#35: Navigating Racism & Fatphobia in Nutrition with Dalia Kinsey, RD

#35: Navigating Racism & Fatphobia in Nutrition with Dalia Kinsey, RD

FromIt's All Made Up, Anyway


#35: Navigating Racism & Fatphobia in Nutrition with Dalia Kinsey, RD

FromIt's All Made Up, Anyway

ratings:
Length:
56 minutes
Released:
Jan 14, 2020
Format:
Podcast episode

Description

In today’s dietetic field, there is a painful lack of diversity amongst professionals. Whitney’s guest today, Dalia Kinsey, is a firm believer in the power of diversity and strongly encourages dialogue about cultural competence and inclusion in the dietetics profession. Dalia is a weight neutral Registered Dietitian and School Nutrition Specialist on a mission to make nutrition simple, accessible, and fun. She prides herself on using her new podcast School Nutrition Dietitian as a platform to strengthen K-12 nutrition through inclusion and a variety of perspectives. Openly discussing the intersection of weight and nutrition is the best way to change the profession.   Whitney shares: Dealing with the emotional and health effects of others’ microaggressions Facing microaggressions when becoming a dietitian Problems with defining anyone by a physical characteristic Being aware of the influence of someone’s environment Looking at people as individuals and not part of a stereotype Creating a false dichotomy when it comes to racism Feeling overly-welcomed from a predominantly white group How race and gender can affect someone’s medical diagnosis Why everyone is racist in one way or another Letting other people’s racism be there problem so you can work on yourself Correctly responding to knowing that you did something wrong  Links to Resources:   Check out Dalia’s podcast School Nutrition Dietitian   Keep up with Dalia on Instagram, Facebook, LinkedIn, or at her website: www.schoolnutritiondietitian.com   Learn more about implicit biases and microaggressions here https://equity.ucla.edu/know/implicit-bias/   Join Club TYB today at www.whitneycatalano.com/club-tyb - join for 6 months and you get 1 month free!   Go to Whitney’s Instagram to sign up for her group coaching program!   For the free binge meditation, go to www.whitneycatalano.com/binge   New clients can book coaching services at www.whitneycatalano.com/book   5 Pillars of Food Freedom: WhitneyCatalano.com/pillars   If you are ready to heal your relationship with food, break free from binge eating, and step into your authentic power, learn more about coaching with me at: www.whitneycatalano.com/food-freedom   For a chance to have your listener question answered on the podcast, or if I said something that needs correcting, you can email me at podcast@whitneycatalano.com   Follow me! ! Instagram / Twitter / Facebook / Youtube   The links above may contain affiliate links. Using affiliate links helps me earn a percentage of any purchase you may make on that website, and those earnings will be used to improve my production.
Released:
Jan 14, 2020
Format:
Podcast episode

Titles in the series (52)

Trust Your Body Project is a podcast and social media movement designed to help you heal, eat, and create space for the things that truly matter. Whitney Catalano is a Registered Dietitian Nutritionist offering online coaching for intuitive eating, binge eating recovery, body image healing, and radical self-care. After years of yo-yo dieting and letting her obsession with healthy eating and body image take over her life, Whitney went through her own diet recovery process when she learned how to trust her body and practice self-compassion. Now she runs an online coaching practice helping people break free from the diet/binge cycle and take the power back from their inner bully. Join Whitney as she talks with experts about health & wellness, fitness, diet culture, emotional eating, mental health, feminism, body positivity, trauma, shame, and Health at Every Size. Whitney takes a no-filter approach to tough topics, sharing even her most personal history with love, sex, entrepreneurship, the loss of her dad, and her own disordered past with food. To learn more, visit WhitneyCatalano.com/podcast.