27 min listen
SCS 039 | Chef Clint Jolly Live from Chile!
SCS 039 | Chef Clint Jolly Live from Chile!
ratings:
Length:
53 minutes
Released:
May 2, 2018
Format:
Podcast episode
Description
In this episode I welcome back my friend, Chef Clint Jolly, who is spending a year traveling abroad. In this episode, he calls in live from Chile to discuss the cuisine, culture, and what he's been up to. Links for Chef Clint Website - http://clintjolly.com FaceBook - https://www.facebook.com/ChefClintJolly Instagram - @ClintJolly Twitter - @ClintJolly Links for This Episode Listen the Chef Clint Jolly's previous appearance on the show. Check of Stella Culinary's 200+ educational cooking videos. Buy Chef Jacob's e-book, Culinary Boot Camp & F-STEP Curriculum. Join the Stella Culinary FaceBook Fan Group Follow Chef Jacob FaceBook - http://FaceBook.com/ChefJacobBurton Instagram - @ChefJacob Twitter - @ChefJacob Get Your Cooking Questions Answered ... ... by leaving Chef Jacob a voicemail message or a via e-mail by visiting our contact page.
Released:
May 2, 2018
Format:
Podcast episode
Titles in the series (74)
SCS 003 | Culinary Stocks Part Two - Chicken, Vegetables, & Fish: In part two of our culinary stock's podcast, we discuss the proper technique and approach to making chicken, vegetable, and fish stock. It is highly recommend that you listen to part one of our stock making series first. by Stella Culinary School