32 min listen
Be a balaboosta
ratings:
Length:
34 minutes
Released:
Mar 29, 2017
Format:
Podcast episode
Description
Israeli-born chef Einat Admony is one of the few female chefs who is a wife, mother, cookbook author, and owner of not just one but three successful Israeli restaurants in New York City. She joins us in this episode to chat about what a balaboosta is (and how to be one), tasty falafel and tahini, and her relentless passion for cooking for people she loves. Plus, we chat about fearless cooking and a few Mediterranean-inspired recipes of our own. Recipes: Baked falafel salad bowl | A Couple Cooks Falafel patties with harissa yogurt | A Couple Cooks Books: Balaboosta by Einat Admony Chef Einat on Instagram Restaurants Taim (NYC) Balaboosta (NYC) Bar Bolonat (NYC) A Couple Cooks on Instagram and Twitter
Released:
Mar 29, 2017
Format:
Podcast episode
Titles in the series (75)
The life-changing magic of olive oil: The Mediterranean diet is here to stay, and with it, olive oil. Join us on olive oil tasting with an expert in California where we slurp through oils like the best of them. Along with sharing our favorite basic homemade dressing recipe and a... by A Couple Cooks | Small Bites