32 min listen
Why organic
ratings:
Length:
19 minutes
Released:
Nov 29, 2018
Format:
Podcast episode
Description
Why eat organic? It’s a complicated question, so we’ve brought in an expert: the famed Gary Hirshberg who founded America’s largest organic yogurt company. Gary breaks down the benefits of organic for us as a Win, Win, Win: and helps us understand how to start with some organic baby steps. For our small bite with Gary’s interview, our fan favorite apple manchego salad. Another must listen! Connect: Gary’s “origin story” interview on How I Built This Book: Stirring It Up: How to Make Money and Save the World Resources: Dirty Dozen List: the top 12 products you should splurge on for organic produce Skin Deep Cosmetics Database Gary’s StonyFIELDS project to remove pesticides from playing fields Small Bite Recipe: Apple Manchego Salad from A Couple Cooks Find A Couple Cooks: Find Sonja & Alex on Instagram at @acouplecooks or online at www.acouplecooks.com. Find Pretty Simple Cooking online and everywhere books are sold.
Released:
Nov 29, 2018
Format:
Podcast episode
Titles in the series (75)
The life-changing magic of olive oil: The Mediterranean diet is here to stay, and with it, olive oil. Join us on olive oil tasting with an expert in California where we slurp through oils like the best of them. Along with sharing our favorite basic homemade dressing recipe and a... by A Couple Cooks | Small Bites