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ratings:
Length:
19 minutes
Released:
Nov 29, 2018
Format:
Podcast episode

Description

Why eat organic? It’s a complicated question, so we’ve brought in an expert: the famed Gary Hirshberg who founded America’s largest organic yogurt company. Gary breaks down the benefits of organic for us as a Win, Win, Win: and helps us understand how to start with some organic baby steps. For our small bite with Gary’s interview, our fan favorite apple manchego salad. Another must listen! Connect: Gary’s “origin story” interview on How I Built This Book: Stirring It Up: How to Make Money and Save the World   Resources: Dirty Dozen List: the top 12 products you should splurge on for organic produce Skin Deep Cosmetics Database Gary’s StonyFIELDS project to remove pesticides from playing fields   Small Bite Recipe: Apple Manchego Salad from A Couple Cooks   Find A Couple Cooks: Find Sonja & Alex on Instagram at @acouplecooks or online at www.acouplecooks.com. Find Pretty Simple Cooking online and everywhere books are sold.
Released:
Nov 29, 2018
Format:
Podcast episode

Titles in the series (75)

Cookbook authors Sonja and Alex Overhiser pair small bites of food with short form interviews to inspire you in less than 20 minutes. The married duo behind the acclaimed website A Couple Cooks has teamed up to explore the stories, ideas, and people behind what we eat, featuring leading authors, entrepreneurs, and celebrity chefs. It’s a busy world, they cut the small talk and get right to the point, all in the time of your daily commute!