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(152) What if my recovered body is too big? (with Caroline Dooner).

(152) What if my recovered body is too big? (with Caroline Dooner).

FromFind Your Food Voice


(152) What if my recovered body is too big? (with Caroline Dooner).

FromFind Your Food Voice

ratings:
Length:
36 minutes
Released:
Apr 9, 2019
Format:
Podcast episode

Description

When did you learn that certain bodies were more valuable? When did you start your first diet? Recovering from chronic dieting or an eating disorder can't all be independent and individual. Culturally we must change together to help support your recovery. Listen to the latest Love Food Podcast episode and hear from Caroline Dooner, author of the book The Fuck It Diet. Subscribe and leave a review here in just seconds. This episode is brought to you by my courses: PCOS and Food Peaceand Dietitians PCOS and Food Peace. You CAN make peace with food even with PCOS and I want to show you how. I want to share the work going on within Decolonizing Fitness. The person behind it, Ilya Parker, is a trans person of color Physical Therapist Assistant and Medical Exercise Coachwith over 13 years of rehabilitative and functional training experience. He is a social justice advocate and educator whose work centers gender, racial and healing justice. He decided to merge his love for restorative based movement practices and community advocacy to create Decolonizing Fitness, LLC; which is a social justice platform that provides affirming fitness services, community education and apparel in support of body diversity. Check out www.decolonizingfitness.com. This episode's Dear Food letter: Dear Food,  You are my best friend and my worst enemy. You are as familiar to me as my own backyard, and yet as foreign as the deepest realms of the ocean. I taste you and smell you and manipulate you with my two hands every day. I read about you. I peruse photographs of you on Instagram. I am obsessed with you. And yet, I hate you.  Currently, I work as a baker. I graduated last spring with a BS in nutrition. I’ve learned through my career how to meld delicious flavors and bake a custard to perfection. I’ve learned through my schooling how to teach others about ‘balanced’ eating. However, I don’t know how to eat. I’ve cycled through patterns nearly my whole life. Restriction, bingeing, purging, exercising and always compulsively weighing myself. I’ve probably spent at least $200 on bathroom scales. Once, in Italy, I pretended to tour a gym in interest of their membership, just hoping to find a scale. My weight is the center point of my life. Therefore, you are at the center point of my life.  My childhood was…interesting – as said in a negative, classically Minnesotan matter. I also don’t have the best memory of those days, but I can place pieces together. I ate for comfort, and my high weight quickly became an issue I could not escape. I don’t remember when I was first placed on a diet, but the on-again, off-again dieting cycle started some time in elementary school. My step-mom took me to doctors for weight loss medication. I’d take it, but with limited results. I remember shopping for clothes Old Navy. I remember my embarrassment having to purchase the XYZ T-shirts. I remember my step-mom telling me “if only you could lose some weight, your face is so pretty.” I remember when I was 11, my mother brought me to a plastic surgeon to consider liposuction. Thankfully, he advised us not to take this route because my body was still changing. At school, I was bullied. I remember a child in middle school telling me I was the cause of world hunger. I remember a girl at a birthday party asking me why I was invited. I was ‘too fat’ to sit in the hot tub.  Everything changed when I was 13. As a bit of background, my father had custody of me during the summer. Most children coveted summers, but I dreaded staying with him. He was almost always working and traveling – leaving me alone with only my stepmom. I felt lonely, isolated and, eventually, angry. I decided to take control: I stopped eating. Between the beginning of eighth grade and the beginning of ninth grade I lost over XYZ pounds. I could finally wear clothes designed for people my age. Boys finally noticed me. My mom finally told me I was pretty. I was also very hungry. I carefully watched my food intake
Released:
Apr 9, 2019
Format:
Podcast episode

Titles in the series (100)

Clean eating. Low carb. Low fat. Do this not that. Now what? Eating is getting too stuffy and complicated. Throw open your windows to allow a new stream of health, wellness, and peace. Time to examine your dusty food belief knick-knacks. What if you could write a letter to food? Pen to paper, you hash out the love/hate relationship and food’s undeserving power. Details go back years, to your first childhood diet trying to fit in. How you relate to food chronicles many of your life’s ups and downs. In this letter, you examine your dusty food beliefs and wonder which go in the trash, are for others, and which remain in your heart. What if you wrote this all down and food wrote you back? This is Love, Food. Food behavior expert and host, Julie Duffy Dillon is rolling up her sleeves to get to the bottom of what is really healthy. This award-winning dietitian seen on TLC’s My Big Fat Fabulous Life has a secret: food is not your enemy and your body is tired of the constant attacks. Show topics include: *emotional eating *weight concerns *binge eating *orthorexia *body image *eating disorders *dieting *parenting and food *healthy eating *stress eating *food addiction *mindful eating *non diet approaches Pull up a chair to your dusty kitchen table and set it for a meal. Ask food to sit alongside you and chat over coffee. Or a margarita. You have some reconnecting to do. In that connection is Love, Food. In that conversation is health and peace.