50 min listen
Episode 191: Turkey Recap
FromCooking Issues
ratings:
Length:
45 minutes
Released:
Dec 2, 2014
Format:
Podcast episode
Description
Thanksgiving is over but that doesnt mean Dave Arnold and the Cooking Issues team is done talking turkey. Tune in for a holiday meal recap on this weeks episode of Cooking Issues. Dave also addresses some Amazon/Searzall issues and explains why Black Friday was a nightmare for him. He answers a few questions towards the end of the show. There are plenty of laughs in this one! This program was brought to you by Cain Vineyard and Winery. Im all for dreaming big, but dont dream stupid! [09:30] --Dave Arnold on Cooking Issues
Released:
Dec 2, 2014
Format:
Podcast episode
Titles in the series (100)
Episode 1: Cooking Issues Debuts: This week, on the premiere episode of Cooking Issues Dave Arnold took callers queries and covered a wide berth of topics, touching on everything from dry ice and gin to brisket and french fries. Callers got the scoop on the best commercial vacuum sealers, by Cooking Issues