Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

Episode 41: Potato Latkes and the Food of Hanukkah

Episode 41: Potato Latkes and the Food of Hanukkah

FromA Taste of the Past


Episode 41: Potato Latkes and the Food of Hanukkah

FromA Taste of the Past

ratings:
Length:
34 minutes
Released:
Dec 2, 2010
Format:
Podcast episode

Description

Celebrate Hanukkah on a special episode of A Taste of the Past! Linda is joined by Rabbi, historian and author Gil Marks, author of The Encyclopedia of Jewish Food. Gil gives a brief history of Hanukkah and explains how it came to become a prominent and celebrated holiday in modern times. He also takes us on a historical tour of some traditional dishes such as latkes and matzoh. Tune in for some truly encyclopedic knowledge on Jewish food. This episode was kindly sponsored by our friends at 360 Cookware. Find out more about their vapor technology and green product line at www.360cookware.com
Released:
Dec 2, 2010
Format:
Podcast episode

Titles in the series (100)

Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.