29 min listen
Episode 86: Benedictine Liqueur
ratings:
Length:
25 minutes
Released:
Dec 22, 2011
Format:
Podcast episode
Description
This week on A Taste of the Past we take a trip to the Abbey of Fecamp in Normandy where the Benedictine monk Dom Bernardo Vincelli created the liqueur Benedictine in the 16th century. With the help Benedictine brand ambassador Martin Duffy, learn all about the history of this ancient libation as well as some delicious holiday drinks that will keep you warm all winter long. This episode is sponsored by Heritage Foods USA Putting a little Benedictine in your hot chocolate is sure to warm your cockles. --Martin Duffy on A Taste of the Past
Released:
Dec 22, 2011
Format:
Podcast episode
Titles in the series (100)
Episode 6: Toni Lydecker: On this weeks episode of A Taste of the Past, Linda welcomes author Toni Lydecker to the studio to discuss her book Seafood Alla Siciliana: Recipes and Stories from a Living Tradition. by A Taste of the Past