Type-2 Diabetes Case Study

By Stephen G. Perry Ph.D.

In 2018 I was diagnosed a type-2 Diabetic. I got out a bound notebook and began documenting my situation. My past glucose was above the glucose normal range of 74-100 mg/dL, my HbA1C 11.5%, my weight was 185 lbs. and my height 5 feet 11.5 ins. I was already using Dr Amy LEE‘s, probiotic BIO-X4. Dr, Lee is a Nutritionist and Weight Management Specialist. A side benefit of her program was my HbA1C dropped to as low as 3.5%. I was monitoring my finger-stick blood glucose levels preBREAKFAST, preLUNCH and preDINNER. On February 15th I started with Dr Marlene Merritt’s Blood Glucose Formula (BGF) to see if this probiotic would indeed lower my circulating blood glucose. The preLUNCH and preDINNER began to separate from the preBREAKFAST (nocturnal) glucose values. This glucose change was statistically significant and the preDINNER glucose levels separated statistically faster led me to identify a nocturnal phase and a diurnal phase of Diabetes. I was able to verify and extend the finger-stick data with the LibreLink technology. Now this single Type-2 Case Study needs to be verified with ten (5 female/5 male) patients and extended to nondiabetics and severe diabetic groups for comparison, and a better understanding of Diabetes. Glucose is a universal energy molecule that can be found in every cell in the body, and maintaining its normal levels is critical to good health. 

• Language: English
• Publisher: Outskirts Press
• Release date: Feb 27, 2023
• ISBN: 9781977263643

Stephen G. Perry Ph.D.

My first job was an Assistant Professor and Director of the Neurochemistry Laboratory. This book tells the story of our findings. With positive foods WBCs go up while negative foods match the zero-time controls. When white cells go up so does the immune system including plasma white cells that recognize proteins and generate monoclonal antibodies some of which can be autosomal. When Dr Ulett was no longer Missouri Mental Health Director this research went away.    

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Type-2 Diabetes Case Study

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Copyright © 2023 Stephen G. Perry Ph.D.

v1.0

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ISBN: 978-1-9772-6364-3

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TABLE OF CONTENTS

TYPE-2 DIABETES CASE STUDY

REFERENCE’S

RESUME

TYPE-2 DIABETES CASE STUDY

STEPHEN G PERRY Ph.D.

STAFF

ROBERT R PERRY M.D., MEDICAL DIRECTOR

BRANT P PERRY Ed.D. OPERATIONS DIRECTOR

SHAWN S PERRY Ed.D., TECHNICAL DIRECTOR

KRISTEN N PERRY Ph.D., ADMINISTRATION

SARAH PERRY Ed.M., COUNCILOR

TYPE-2 DIABETES CASE STUDY

DEDICATION:

Diane Claire Perry, R.N.

Silvis Memorial Hospital, Silvis, Illinois

Lost her life to sever Diabetes

Introduction: This Case Study details an approach to manage my medical records after being diagnosed as a Type-2 Diabetic. The primary clinical symptoms were high blood glucose (mg/dL) values and a high hemoglobin A1C. Lantus (insulin medication) was prescribed to bring my glucose to the normal range. My diet was managed for food allergies and my glucose intake, natural or as an added sweetener. I was already reading food labels for sodium as I was being treated for moderately high blood pressure. Nutritionists identify good and bad foods based on mineral, vitamin, and nutritional content. I learned that foods that you have a food allergy (sensitivities) to (Ulett G.A. and S.G Perry, 1974; 1975) are not necessarily good. Therefore, my diet management includes only foods that I have been tested negative for, eliminates foods that I have been tested positive for (chocolate, peanut, chicken, coffee, black tea, corn, oat, potato, etc.), and eliminates foods that I have not been tested for. Additionally, I am taking Dr. Amy Lee’s (www.nucific.com) Probiotic BIO-X4, which balances good and evil bacteria in the G.I. tract, and according to Dr. Lee, a happy viscera (pancreas/beta cells) makes for a happy body. She is a Nutritionist and a Weight Management Specialist. I benefited from bowel and urinary regularity in days, significant weight loss from 185 pounds to 155 pounds beginning in months, A1C of 11% to as low as 5.3%, 20 units LANTUS am/pm, to 10 units, am/pm, to 5 units am/pm, to 5 units pm, to 0 units (GENETIC INSULIN ???). Insulin is a small double chain peptide hormone that is involved in insulin, phosphorylation, and transit of glucose through a channel in cell’s plasma membrane, thus lowering circulating glucose and providing a universal phosphorylated glucose energy molecule via the Pentose Phosphate Metabolic Pathway to cellular metabolism, and supporting proliferation, differentiation, and growth. Prediabetes is >100-125mg/dL (MLO, www.cir-online.com), and my glucose values were ~130 mg/dL level when the BLOODSUGARFORMULA(BSF) (www.purehealthresearch.com) was introduced February 15, 2020 into my Treatment Plan. A continuation of the initial study is a solitary Type-2 case study that will require conformational studies, control groups (diabetes-free and severe diabetes), and extended studies.

Method: For most, their Family Practice Physician’s requires several clinical chemistry profiles per year, depending on medical circumstances. I was already taking Dr. Amy Lee’s (www.nucific.com). Probiotic (BIO-X4), which requires a capsule with a cup of water before each meal, so I monitored my glucose with a finger stick glucose test premeal three times a day while strictly managing my known food allergy profile (Ulett, G.A. and S.G. Perry, 1974; 1975). I also kept records in a bound research notebook, including what foods were consumed in addition to the blood pressures that my cardiologist was managing.