Summary of Anthony Bourdain's Medium Raw

By IRB Media

Please note: This is a companion version & not the original book.

Book Preview:

#1 When I wrote Kitchen Confidential, I was supremely naive about many things, such as the fact that people seemed to love chefs on the Food Network. I took it as an article of faith that chefs were unlovable.

#2 I was working on a book that made fun of the Food Network, and I was invited to appear on several shows. I was still cooking every day and night, but I was beginning to suspect that my book would be a fluke.

#3 I had assumed my involvement with television would last no longer than the time it took me to write the book. But the show was picked up for a second season. I grew to like this life - traveling the globe in search of food and kicks.

#4 I had become seduced by the world and the freedom that television had given me to travel it as I wished. I was beginning to see what editors and sound mixers and post-production people could do. I became selfish, and began to see the world as my own.

• Language: English
• Publisher: IRB Media
• Release date: Mar 25, 2022
• ISBN: 9781669372264

IRB Media

With IRB books, you can get the key takeaways and analysis of a book in 15 minutes. We read every chapter, identify the key takeaways and analyze them for your convenience.

Book preview

�-��ebook_preview_excerpt.html�Vˊ�H��|i�X���
{`aX�����*%]��������,�Q{��2H�����Ȝ9��w���w�݁��MקH���z����砕q�#}cm�@���7?�\ro�ؽw������z-�?�}��ā*$��y��J�ݖ�n[��mi��}ܖ�i[���>oK��n���j�Q��N�6Z���j�Y��n�6ڥz�//ݥ'���J>��?{v�@S���/�y�]j��e2��䫊�x`{&�̉I�>'�_���!MOM=S����hd?Z���֔ �=}ͩ�Iӥ��4G��#�>�f�ƣ��*z'�t��2us ��2��ԉm����hӈ�*�F2l��wD�������kT�_:7`R�Fh�������E�+=$�������i��db�z��5 ����>��`�������<�%���BSƠ� ��*�m�j��PIF2W��&�|��V->\�~<����(đ� �es�e�_����c�W2g\e"5K�j[�1b�)��X�JׄbC,��C-�\�m3��L�0�ˎ�JrF��f�E���P�8�9Au�FObs���}�Z��/iC߼�)G\���8η�!���ݯ���W�w��|���M�"N�h�I�\!��_�8�G�C_�k\,�&�z!�B����;��*o�
9�Ċ