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The Unknown Chef Volume 2
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This collection of succulent and tantalizing recipes covers a wide range of topics. From gluten-free to seafood, beef, and pork main entrees, and deserts and sauces, each recipe is designed to be easy and fun with a splash of education thrown into the mix. You'll also find some artistic designs for visual effects that should spark your creative
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Book preview
The Unknown Chef Volume 2 - David W Carter
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