Ten Veggie Curious Meals from My Table to Yours

By Tynisha Astrel

On my journey to becoming vegan I’ve cooked for a host of friends who wondered how I traded leg of lamb for tofu. One by one they found themselves pleasantly surprised by what I prepared for them. They questioned me about the ingredients. They found it hard to believe that it was meatless and they all said that they did not miss the meat.

They’ve asked for the recipes for everything from my morning oatmeal to my three bean chili. The result of their Veggie Curiosity is this recipe book. Here are my top ten recipes! Look for the superwoman instructions for the tricks I use to juggle my daily demands and my commitment to health.

• Language: English
• Publisher: Astrel Publishing
• Release date: Apr 27, 2013
• ISBN: 9780989271707

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Ten Veggie Curious Meals from My Table to Yours

Ten Veggie Curious Meals from My Table to Yours by Tynisha Astrel

Copyright Notice

Copyright © 2013 Tynisha Astrel / Astrel Publishing, Inc.

All rights reserved.

ISBN: 978-0-9892717-0-7

Disclaimer/ and or Legal Notice

Please note that much of this publication is based on personal experience and subjective evidence. Although the author has made every reasonable attempt to achieve complete accuracy of the content in this book, neither the author nor affiliates or publisher assumes responsibility for errors or omissions. Use this information as you see fit, and at your own risk.

Any trademarks, service marks, product names or named features are assumed to be the property of their respective owners, and are used only for reference.

Nothing in this book is intended to replace legal, medical or other professional advice. The content presented here is solely meant to inform and entertain the reader.

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