The Fish Cookbook: Fish Recipes to Bake, Fry, Broil and Saute From Home
By Gordon Rock
()
Currently unavailable
Currently unavailable
About this ebook
If you love the taste of fish and have never tried to make fish for yourself, then this is the perfect cookbook for you.
Inside of this fish cookbook, you will learn how to make fish with ease. You will have access to over 25 fish recipes such as:
• Baja Fish Tacos
• Teriyaki Salmon
• Cod with White Wine Tomato Sauce
• Parmesan Tilapia
• Baked Italian Halibut
• Southern Fish Fry
• Garlic and Butter Trout
• Cajun Mahi Mahi
• and much, much more!
So, what are you waiting for?
Grab a copy of this cookbook and start making homemade fish recipes for yourself today!
Gordon Rock
Gordon Rock is the author for hundreds of cookbooks on delicious meals that the 'average Joe' can attempt at home. Including, but definitely not limited to, the Amazon Prime bestseller "Smoking Meat: The Essential Guide to Real Barbecue".Rock is also known for other well-known titles such as "Making Fresh Pasta", "Hot Sauce", "The Paleo Chocolate Lovers" and "Vegan Tacos", just to name a few.Rock has been nominated for various awards and has recently been offered a 'Question & Answers' column in Food and Wine Magazine that will give him a greater medium to respond to all the queries readers may have after attempting his recipes. He has also been honored by the Institution of Culinary Excellence for his outstanding recipes.Gordon Rock grew up in the outskirts of Los Angeles in California, where he graduated from the Culinary Institute of America with honors. He still resides there along with his wife and three kids. He operates a non - profit organization for aspiring cooks who are unable to finance their culinary education and spends practically all his spare time either in the kitchen or around his desk writing.
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