2 min listen
The Beginning of Goose Island’s Game-Changing Barrel-Aging Program
FromTaplines
ratings:
Length:
50 minutes
Released:
Mar 12, 2024
Format:
Podcast episode
Description
Joining Taplines today is Seth Gross, a former Goose Island Brewing Co. brewer who was at the meeting where Goose Island then-brewmaster Greg Hall and the late, legendary master distiller Booker Noe, of the Beam bourbon dynasty, first came up with the idea to barrel age a beer, how they did it… and what happened once rank-and-file drinkers got their hands on the final product. Some three decades later, Gross is still barrel-aging his own beers at Durham, North Carolina’s Bull City Burger and Brewery — just one of the hundreds, or more likely thousands of brewers who have taken up the BA gospel since. Don't forget to like, review, and subscribe! Hosted on Acast. See acast.com/privacy for more information.
Released:
Mar 12, 2024
Format:
Podcast episode
Titles in the series (45)
Introducing Taplines by Taplines