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41. How to Get Started (+ Taking a Quick Break!)

41. How to Get Started (+ Taking a Quick Break!)

FromNourishing Autism


41. How to Get Started (+ Taking a Quick Break!)

FromNourishing Autism

ratings:
Length:
12 minutes
Released:
Oct 14, 2022
Format:
Podcast episode

Description

Brittyn gets ready to head out on maternity leave but is sharing her top resources for getting started with nutrition for autism to prevent overwhelm and take one step at a time. If you’re trying to break down diet, picky eating, nutrition supplements, and lifestyle changes and don’t know where to get started - she has the recommendations for you! IN THIS EPISODE Brittyn gets ready for maternity leave but shares all of the resources you can still access NOW! The top resource for getting started with nutrition for autism and a special discount code A loving reminder that you don’t have to be perfect!   LINKS Join the Autism Nutrition Library Get on the waitlist for my online courses Follow @AutismDietitian on Instagram  
Released:
Oct 14, 2022
Format:
Podcast episode

Titles in the series (58)

Brittyn Coleman, MS, RDN/LD, is a distinguished Registered Dietitian and Autism Nutrition Expert, known for her innovative, sensory-friendly feeding approach to nutrition for children on the autism spectrum. As the founder of the Nourishing Autism Collective, and as an autism sibling herself, Brittyn brings both professional expertise and personal understanding to her work. She empowers families with her expert guidance, helping children receive essential nutrients for optimal health and development. Her strategies are tailored to the unique dietary needs and sensory preferences of each child. Brittyn's influence extends beyond her membership site through her active social media presence and her popular podcast, 'Nourishing Autism'. Her educational content on Instagram, YouTube, and other platforms has established her as a leading voice in autism nutrition, providing valuable resources, practical advice, and a supportive community for parents and professionals.