68 min listen
23. Heather Smith, Gygi: Caramel & Chocolate SOS
23. Heather Smith, Gygi: Caramel & Chocolate SOS
ratings:
Length:
53 minutes
Released:
Oct 23, 2023
Format:
Podcast episode
Description
Heather is the Vice President for Orson Gygi, a 4th generation family-owned business started in 1945 by Orson Gygi himself, when he saw a dire need for restaurant supplies in the Salt Lake Community. Now decades later, Gygi is our favorite go-to spot in Salt Lake City and online for everything from cooking equipment to craft chocolate to baking supplies to gadgets and must-have kitchen items to in-person and online classes. In this episode Brooke & Heather Smith take a deep dive into all things caramel & chocolate. They cover everything from making the perfect caramel apples to tempering chocolate and what to look for when you’re buying craft chocolate. Whether you’re an experienced home cook or jumping into the world of caramel and chocolate for the first time, this episode is for you! Peanut Butter Ball Recipe Chocolate: A Mini Gygi Guide Caramel: A Mini Gygi Guide Follow Gygi on Instagram Follow Female Foodie on Instagram
Released:
Oct 23, 2023
Format:
Podcast episode
Titles in the series (52)
6. Ken Forkish: From 20 Years in Corporate America to Award-Winning Cookbook Author, Restauranteur, and One Of The Most Consulted Bakers In The U.S.: Today we know Ken Forkish as the James Beard Award-winning cookbook author and restauranteur of several iconic Portland restaurants, but it wasn’t always that way. After dreaming of breaking free from his career in corporate America, Forkish opened... by That Was Delicious