60 min listen
Episode 375: Cicerone vs. Sommelier
ratings:
Length:
53 minutes
Released:
Mar 7, 2017
Format:
Podcast episode
Description
This week on Beer Sessions Radio, we’d like to welcome to the show Chris McClellan (Guinness, Brew Enthusiast), Chad Walsh (Sommelier @ Agern Restaurant), and Daniel Delaney (Delaney BBQ). Tune in to hear them chat about food and beer pairings, fried chicken, Brisket King NYC, and more!
Released:
Mar 7, 2017
Format:
Podcast episode
Titles in the series (100)
Episode 111: Long Island Brewing: This week on Beer Sessions Radio, Jimmy Carbone is joined by several Long Island brewers. Weve got Mark Burford of Blue Point Brewing Co., John Liegey and Greg Soroski and of Greenport Harbor Brewing Co., Paul Dlugokencky from Blind Bat Brewery, and beer blogger Niko Krommydas. Hear Marks wild start in brewing- hiding from the ice mob and killing hundreds of Long Island trout. Hear about some famous Long Island beers, from Blue Points Toasted Lager to Greenport Harbors Maibock. Listen to these Long Islanders local beer pride, and the difficulties starting a brewery of any size on Long Island. Tune in to hear about these different brewing companies deal with their brewing waste- spent grain and gray water. This episode has been brought to you by GreatBrewers.com. So as soon as the shotgun goes off at ten thousand feet, Ive got this ringing and explosion going around my head with the nitrous and everything...and I said to myself, I have to recreate this by Beer Sessions Radio (TM)