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Will Harris of White Oak Pastures—how farming has become industrialized, commoditized, and centralized and how WOP is rewriting the script

Will Harris of White Oak Pastures—how farming has become industrialized, commoditized, and centralized and how WOP is rewriting the script

FromThe Homegrown Podcast


Will Harris of White Oak Pastures—how farming has become industrialized, commoditized, and centralized and how WOP is rewriting the script

FromThe Homegrown Podcast

ratings:
Length:
101 minutes
Released:
Mar 1, 2023
Format:
Podcast episode

Description

In this episode, we sat down with Mr. Will Harris of White Oak Pastures.  In this discussion, Will shares the pivotal agricultural shift that took place after World War II along with his own transition from conventional to regenerative farming in the mid-1990s. We also covered the benefits of having an on-farm USDA-inspected processing plant, the radical transition of Bluffton, Georgia, and the interconnected nature of the pharmaceutical and pesticide industries.Find White Oak PasturesInstagram // @whiteoakpasturesWebsite //  whiteoakpastures.comNon-profit //  Center for Agricultural ResilienceDocumentary // Food and CountryFind HomegrownInstagram // @homegrown_education, @lizhaselmayer, @joeyhaselmayerWebsite // homegrowneducation.org
Released:
Mar 1, 2023
Format:
Podcast episode

Titles in the series (100)

We're sharing the true story behind food, farming, and family, from our kitchen to yours. As a nourished fam living in the suburbs, our passion for real food leaves us longing to connect deeper with local farmers and food producers of all kinds. We're taking you straight to the source and sharing pieces of our personal journey along the way. Join us as we dive into candid conversations around REAL food, discuss hot topics in food and agriculture, and share inspiration from fellow real food enthusiasts.