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Corona Chronicle #36: Complying with "The New Normal"- Aaron Colby- Los Angeles, CA

Corona Chronicle #36: Complying with "The New Normal"- Aaron Colby- Los Angeles, CA

FromRestaurant Unstoppable with Eric Cacciatore


Corona Chronicle #36: Complying with "The New Normal"- Aaron Colby- Los Angeles, CA

FromRestaurant Unstoppable with Eric Cacciatore

ratings:
Length:
58 minutes
Released:
Apr 10, 2020
Format:
Podcast episode

Description

Learn more about Aaron Colby here. Key Takeaways what complying with“The new normal” looks like. Adjusting to minimal staff and working from home.  Being mindful of the shift within your business and making sure you're documenting these changes appropriate to remain compliant.  If your employees are making 1 dollar less an hour making sure they apply for unemployment insurance.  Are your people eligible for unemployment if they're fearful of working  What the future may look like- from a lawyers perspective. Resources mentioned in this Chronicle: Davis Wright and Tremaine    
Released:
Apr 10, 2020
Format:
Podcast episode

Titles in the series (100)

What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools covered in each episode. An incredible resource for any aspiring Restaurateur. Now, Join our community and make your restaurant dreams UNSTOPPABLE!