26 min listen
INTERVIEW with Award-Winning Bar Director, Jonathan Howard
INTERVIEW with Award-Winning Bar Director, Jonathan Howard
ratings:
Length:
79 minutes
Released:
May 2, 2022
Format:
Podcast episode
Description
#164 - INTERVIEW with Award-Winning Bar Director, Jonathan Howard
*****
This week's episode is brought to you by: POPMENU
If you’re a restaurant owner you need a great website that not only looks beautiful, but helps drive more traffic and sales. Use POPMENU to take your business to the next level. Best of all, listeners of this show can lock in one, set monthly rate… and get $100 off their first month.
VISIT: https://popmenu.com/restaurantstrategy
*****
Restaurant Strategy recently celebrated its 3rd Anniversary, and I'm embarrassed to say that I've sort of ignored beverage. But no more! On this week's episode I'm thrilled to be speaking with my friend and colleague, Jon Howard, all about how to build (and maintain) a profitable bar program. He's sharing tips from his two decades in the industry so do not miss this one.
IMPORTANT LINKS
Jon Howard's IG: https://www.instagram.com/jonnybhoward/
Chef Sean Brock's IG: https://www.instagram.com/hseanbrock/
The Continental IG: https://www.instagram.com/thecontinentalnashville/
Audrey IG: https://www.instagram.com/audreynashville/
June IG: https://www.instagram.com/june.nashville/
The Continental Website: https://www.thecontinentalnashville.com
Curious about any of my Coaching Programs?
Schedule a FREE 60-minute Strategy Session to see if you're a good fit: https://www.restaurantstrategypodcast.com/schedule
*****
This week's episode is brought to you by: POPMENU
If you’re a restaurant owner you need a great website that not only looks beautiful, but helps drive more traffic and sales. Use POPMENU to take your business to the next level. Best of all, listeners of this show can lock in one, set monthly rate… and get $100 off their first month.
VISIT: https://popmenu.com/restaurantstrategy
*****
Restaurant Strategy recently celebrated its 3rd Anniversary, and I'm embarrassed to say that I've sort of ignored beverage. But no more! On this week's episode I'm thrilled to be speaking with my friend and colleague, Jon Howard, all about how to build (and maintain) a profitable bar program. He's sharing tips from his two decades in the industry so do not miss this one.
IMPORTANT LINKS
Jon Howard's IG: https://www.instagram.com/jonnybhoward/
Chef Sean Brock's IG: https://www.instagram.com/hseanbrock/
The Continental IG: https://www.instagram.com/thecontinentalnashville/
Audrey IG: https://www.instagram.com/audreynashville/
June IG: https://www.instagram.com/june.nashville/
The Continental Website: https://www.thecontinentalnashville.com
Curious about any of my Coaching Programs?
Schedule a FREE 60-minute Strategy Session to see if you're a good fit: https://www.restaurantstrategypodcast.com/schedule
Released:
May 2, 2022
Format:
Podcast episode
Titles in the series (100)
What Disney Taught Me About the Future of Hospitality: #152 - What Disney Taught Me About the Future of Hospitality ***** I'm recording this in the closet of my hotel room at Walt Disney World after a whirlwind week here at the parks. Join me as I share my biggest takeaways! *****Register for my FREE webinar on January 24 and 25 all about the Two Secrets to Restaurant Profitability: www.restaurantstrategypodcast.com/webinar by RESTAURANT STRATEGY