6 min listen
396. Puffy Clam Chowder
FromRisky or Not?
ratings:
Length:
10 minutes
Released:
Dec 21, 2022
Format:
Podcast episode
Description
Dr. Don and Professor Ben talk about the risks consuming clam chowder from a container that is “puffy”. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Probably won’t take my chances with the puffy one. It is delicious though. : Costco Ivar’s Kettle Classic Clam Chowder with Uncured Bacon, 32 oz, 2 ct | Costco Prevalence of Clostridium botulinum in Seafood and Significance of Multiple Incubation Temperatures for Determination of Its Presence and Type in Fresh Retail Fish | Journal of Food Protection Flavors Should Burst, Not Packages | Food Safety
Released:
Dec 21, 2022
Format:
Podcast episode
Titles in the series (100)
Cast Iron Cleaning: Dr. Don and Professor Ben discuss the risks of light cleaning of cast iron pans. by Risky or Not?