This episode is a real fungi! Sarah covers the recent sentencing in Belgium’s largest food fraud, the Fipronil egg scandal. Then we hear a listener story that will make you laugh and might change the way you look at mushrooms. WE WANT TO HEAR FROM YOU! Do you have an interesting food-related story? Maybe a quirky food habit or unique sensitivity? Or maybe you ate something questionable in the back of your fridge and sh*t your pants for days? Email us at dieteticsafterdark@gmail.com. For a full list of references, visit our website.This is an independently produced podcast and your support means a lot to us. Please share this episode with your true crime and food-loving friends! Follow @itsthedadpod on Twitter or @dieteticsafterdark on Instagram to stay in the loop on all things podcast-related.Follow Sarah & Becca on Instagram @sarahdoesnutrition and @thenutritionjunky for recipes and all things dietetics. This podcast was produced by Geoff Devine at Earworm Radio. Follow Geoff @ewradio on Instagram or visit earwormradio.com.Special thanks to Rachel Wharton for the listener story this week.  Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.