Becca and Sarah discuss a recent study that shows binge drinking has increased due to the stress triggered by COVID-19. Becca leaves you with some tips for healthier alcohol consumption and discusses a surprising silver-lining for the restaurant industry.This is an independently produced podcast and your support means a lot to us. Please rate, review, and subscribe wherever you listen!For all links and references visit our website.This is an independently produced podcast and your support means a lot to us. Please rate, review, and subscribe wherever you listen!Follow on Instagram and Twitter @unsavorypodcast to stay in the loop on all things podcast-related.Follow Sarah & Becca on Instagram @sarahdoesnutrition and @thenutritionjunky for recipes and all things dietetics. This podcast was produced by Geoff Devine at Earworm Radio.Follow Geoff @ewradio on Instagram or visit earwormradio.com. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.