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ratings:
Length:
62 minutes
Released:
Jun 2, 2022
Format:
Podcast episode

Description

In 1975 John Williams arrived in Napa Valley with a return bus ticket and $40 in his pocket. He fell in love with wine and never used that return ticket – instead launching Frog’s Leap Winery. Today John and his son Rory (who also owns Calder Wine Co.) are running Frog’s Leap together and on the podcast, they discuss the joys and challenges of family business.
Released:
Jun 2, 2022
Format:
Podcast episode

Titles in the series (48)

Serving up stories of food and wine. “Mainly, I’m interested in people’s stories – where they started, their struggles, successes, and how they ended up where they’ve ended up,” says Doug Shafer.