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ratings:
Length:
67 minutes
Released:
Jun 12, 2020
Format:
Podcast episode

Description

In spite of his last name, Mark Beringer’s future in wine was not a foregone conclusion. His family had sold Beringer in 1971. When he graduated from high school he thought he’d pursue music but changed course and began to study viticulture and winemaking. His career includes stints at Benzinger, Duckhorn, and Artesa before becoming winemaker at Beringer, the winery founded by his family 150 years ago. Enjoy!
For more visit: https://www.beringer.com/
Released:
Jun 12, 2020
Format:
Podcast episode

Titles in the series (48)

Serving up stories of food and wine. “Mainly, I’m interested in people’s stories – where they started, their struggles, successes, and how they ended up where they’ve ended up,” says Doug Shafer.