39 min listen
46. Brilliant Brioche and Terrific Tangzhong
FromHome Baking
ratings:
Length:
54 minutes
Released:
Jan 9, 2022
Format:
Podcast episode
Description
In this episode - the first of 2022 and season 2! - I'm talking about a DELICIOUS brioche I made as well as raving about tangzhong cinnamon rolls. In addition I talk about my baking resolutions for the year, my "baking calendar" and plans for the year ahead; as well as many things you can do with yeasted sweet breads and doughs. Website: flourbuttereggssugar.com Email: flourbuttereggssugar@gmail.com Find us on Facebook and Instagram. Music: Sight of Wonders (Epidemic Sound)
Released:
Jan 9, 2022
Format:
Podcast episode
Titles in the series (90)
Episode 2: Brownies.... Should we stop messing around with perfection? (Salted caramel & walnut rye) by Home Baking