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    Home Baking

    Home Baking

    Home Baking

    ratings:
    Length:
    90 episodes
    Language:
    English
    Format:
    Podcast

    Description

    Adventures in home baking through ingredients, culture and history.

    Newsletter/ website for written recipes: homebaking.substack.com
    Want to get in touch or even be a guest? Email me: FlourButterEggsSugar@gmail.com
    Language:
    English
    Format:
    Podcast

    Episodes1 - 10 of 90 episodes

    Title

    88. Big, knobbly sweet breads

    This episode is inspired by brunsviger and sweet focaccia. I talk a little about each, ...

    27 minutes
    		May 14, 2024

    87. A baker with no oven

    In this episode I talk about adapting to temporarily not having an oven, responsible fo...

    41 minutes
    		Apr 15, 2024

    86. Better Brownies

    In the second of my revisits to old topics, we're thinking about brownies. The most dec...

    30 minutes
    		Mar 17, 2024

    85. Lessons in Shortbread

    All the things I've gotten wrong... some things I've gotten right... and things I do di...

    54 minutes
    		Feb 11, 2024

    84. Things that taste like donuts

    ...and some actual donuts! In this episode we're looking back on the best bakes of 2023...

    51 minutes
    		Dec 04, 2023

    83. Lemon + Pastry = Magic?

    In this episode I try my hand at lemon shortbread (for the purposes of this episode I a...

    31 minutes
    		Oct 30, 2023

    82. Milky and tart set puddings, plus all-about Ammardeen

    This week we're talking about a delicious lime posset (creamy set pudding from England)...

    36 minutes
    		Oct 01, 2023

    81. Granita and brioche, a perfect breakfast

    In this episode I talk about my summer of eating, how granita is served in Sicily and t...

    54 minutes
    		Sep 11, 2023

    80. Ice Cream Sandwiches!

    4 wonderful recipes to make 2 ice cream sandwiches: raspberry sorbet with corn cookies;...

    52 minutes
    		Aug 13, 2023

    79. Syrup Semolina Cakes (& a craggly walnut cake)

    In this episode, I'm talking about semolina syrup cakes, common in many countries in th...

    63 minutes
    		Jul 30, 2023