63. Reusing a Meat Thermometer

FromRisky or Not?

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63. Reusing a Meat Thermometer

FromRisky or Not?

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Length:

13 minutes

Released:

Nov 4, 2020

Format:

Podcast episode

Description

Dr. Don and Professor Ben talk about the risks of reusing a meat thermometer. Dr. Don - not risky ?? Professor Ben - not risky ?? Thermapen Mk4 Instant-read Thermometer for meat & more Comark PDT300 Waterproof Chefs Instant Read Thermometer Old USDA Appendix A 160°F Is Good

Released:

Nov 4, 2020

Format:

Podcast episode

Titles in the series (100)

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

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Melted Styrofoam: Dr. Don and Professor Ben the risks of eating food that was in contact with melted styrofoam. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
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Vintage Pyrex: Dr. Don and Professor Ben talk about the risks of eating off vintage pyrex that might contain lead. by Risky or Not?
11 min listen
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Refrigerated Grease: Dr. Don and Professor Ben talk about the risks posed by storing leftover cooking grease in the refrigerator for a year. by Risky or Not?
11 min listen
Unwashed Coffee Cups: Dr. Don and Professor Ben discuss the risks of reusing your coffee cup without washing in between. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
23: iPhones and the Immunocompromised: Dr. Don and Professor Ben talk about the risks from the immunocompromised handling devices like iPhones. Dr. Don - not risky ?? Professor Ben - risky ☣️ by Risky or Not?
10 min listen
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9 min listen
Out of Date Ravioli: Dr. Don and Professor Ben discus the risky posed by consumption of Mushroom Ravioli that is several weeks past it’s use by date. by Risky or Not?
10 min listen
Barefoot Kitchen Staff: Dr. Don and Professor Ben discuss the risks of eating in an establishment where the kitchen staff are not wearing shoes. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
11 min listen
Composting Recalled Lettuce: Dr. Don and Professor Ben discuss the risks of backyard composting lettuce that was recalled for pathogenic E. coli. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen
Doner Kebab: Dr. Don and Professor Ben discuss whether doner kebab meat (also called gyro meat) is risky or not when it comes to food poisoning. by Risky or Not?
12 min listen
33: Black Garlic: Dr. Don and Professor Ben talk about the risks of fermenting black garlic Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
6 min listen
37: Tea at Room Temperature: Dr. Don and Professor Ben talk about the risks of making or holding tea at room temperature. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
12 min listen
Cotton Towel Dispensers: Dr. Don and Professor Ben discuss the risks posed by reusable cotton towel dispensers. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
12 min listen
24: Puppies: Dr. Don and Professor Ben talk about the microbiological risks from puppies. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
7 min listen
43: Masks on the Table: Dr. Don and Professor Ben talk about the risks of leaving ones facemask on the table in times of COVID-19. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
15 min listen
19: Unrefrigerated Mayo: Dr. Don and Professor Ben talk about the risks of unrefrigerated mayonaise. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
8 min listen
Cast Iron Cleaning: Dr. Don and Professor Ben discuss the risks of light cleaning of cast iron pans. by Risky or Not?
6 min listen
Budnik's Banana: Dr. Don and Professor Ben discuss the risks from eating a banana where the skin has split, exposing the flesh. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
8 min listen
30: Cutting Mold Off Hard Cheese: Dr. Don and Professor Ben talk about the risks of cutting mold off hard cheese. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
7 min listen
32: Food Stored in a Delivery Bag in a Restroom: Dr. Don and Professor Ben talk about the risks of eating food stored in a delivery bag in a restroom. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
8 min listen
35: Reusing Red Onion Pickling Brine: Dr. Don and Professor Ben talk about the risks or reusing reusing red onion pickling brine Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
8 min listen
36: Sucking the Air Out of a Meat Bag: Dr. Don and Professor Ben talk about the risks of sucking the air out of a meat bag Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
6 min listen
21: Five Year Old Candy Canes: Dr. Don and Professor Ben talk about the risks of eating five year old candy canes. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
7 min listen
56. Day Old Poutine: Dr. Don and Professor Ben talk about the risks of eating day old poutine. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
11 min listen
22: Open Fridge for Two Hours: Dr. Don and Professor Ben talk about the risks from leaving your refrigerator open for two hours. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
8 min listen
Methanol Hand Sanitizer: Dr. Don and Professor Ben talk about the risk of methanol hand sanitizer. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
9 min listen
17: Soaking Beans Overnight: Dr. Don and Professor Ben talk about the risks from soaking beans overnight before cooking. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
10 min listen

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614. Waffle House Magic Marker System: Dr. Don and Professor Ben talk about the food safety risks of the Waffle House magic marker system. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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613. Poultry Grill Tongs Rinsed Under Very Hot Water: Dr. Don and Professor Ben talk about the risks of reusing poultry tongs after touching raw poultry that have only been rinsed under very hot (190 °F) water. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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612. Making Smoothies in a Blender Carafe and Rinsing With Very Hot and High Pressure Water but No Soap: Dr. Don and Professor Ben talk about the risks of making smoothies in a blender carafe and rinsing with very hot and high pressure water but no soap. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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611. Eating at a Restaurant Under a Bridge: Dr. Don and Professor Ben talk about the risks from eating at a restaurant under a bridge at the San Antonio Riverwalk. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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610. Unrefrigerated Unlabeled Pickled Quail Eggs From a Country Store: Dr. Don and Professor Ben talk about the risks from eating unrefrigerated unlabeled pickled quail eggs from a country store. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
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609. Unexpected Powdered Gravy: Dr. Don and Professor Ben talk about the risks from receiving unexpected powder in the mail. Dr. Don - not risky ?? P rofessor Ben - not risky ?? by Risky or Not?
11 min listen
608. Breaking Your Eggs on Something Pointed: Dr. Don and Professor Ben talk about the risks of breaking your eggs on something pointed versus something flat. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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607. Giving CPR to a Baby Rabbit: Dr. Don and Professor Ben talk about the risks of giving mouth-to-mouth CPR to a baby rabbit. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
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21 min listen
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601. Reusing Electric Kettle Water: Dr. Don and Professor Ben talk about the risks of reusing electric kettle water. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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595. Groceries in a Car Trunk in the Winter for Four and a Half Hours: Dr. Don and Professor Ben talk about the risks from consuming groceries stored in a car trunk in the winter for about four and a half hours. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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594. Expired Sushi in a Unplugged Refrigerator for 7 Hours: Dr. Don and Professor Ben talk about the risks of eating out of date sushi from a refrigerator that was unplugged for about seven hours. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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15 min listen
591. Drinking Water From Switzerland's 7,000 Lakes: Dr. Don and Professor Ben talk about the risks of drinking untreated lakewater from Switzerland. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
15 min listen
590. Kejni's Extra-Crispy Roast Potato Recipe: Dr. Don and Professor Ben talk about the risks of leaving boiled chunks of Yukon gold potatoes at room temperature overnight. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
16 min listen
589. Hamburger Left in Car for Three Days: Dr. Don and Professor Ben talk about the risks of eating a smelly hamburger left in car for three days. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
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588. Swollen Can of Surströmming: Dr. Don and Professor Ben talk about the risks of eating surströmming from a swollen can. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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587. Homemade Jerky From Facebook Marketplace: Dr. Don and Professor Ben talk about the risks of eating homemade beef jerky from facebook marketplace. Dr. Don - risky ☣️ Professor Ben - risky ☣️ by Risky or Not?
15 min listen
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585. Drinking From a "Common Cup" for Communion: Dr. Don and Professor Ben talk about the risks of drinking from a “common cup” for communion. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
11 min listen

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558. Not Sanitizing a Food Thermometer: Dr. Don and Professor Ben talk about the risks of not sanitizing a food thermometer between uses. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?
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416. Leftover Home Cooked Vegetable Soup Stored in a Refrigerator During a Power Outage: Dr. Don and Professor Ben talk about the risks of eating leftover home cooked vegetable soup stored in a refrigerator during a power outage for a specific amount of time under certain conditions. Dr. Don - not risky ?? Professor Ben - not risky... by Risky or Not?
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63. Reusing a Meat Thermometer

63. Reusing a Meat Thermometer

Description

Titles in the series (100)

More Episodes from Risky or Not?

Related podcast episodes