20 min listen
#130: Adversity in Italy: Food production amid the crisis - Andrea Capitani
#130: Adversity in Italy: Food production amid the crisis - Andrea Capitani
ratings:
Length:
25 minutes
Released:
Mar 26, 2020
Format:
Podcast episode
Description
As COVID-19 continues to impact communities around the world, the strength of the global food supply chain must be maintained. We spoke with Andrea Capitani, business manager for Alltech Italy, who shares how those working on the frontlines are overcoming adversity to provide food for families. What can we learn from one of the hardest-hit regions of the world?
This episode is part of a special AgFuture series on the impact of COVID-19 on the food supply chain. Join us to hear how those on the frontlines of the global pandemic are working to overcome adversity and feed the world.
This episode is part of a special AgFuture series on the impact of COVID-19 on the food supply chain. Join us to hear how those on the frontlines of the global pandemic are working to overcome adversity and feed the world.
Released:
Mar 26, 2020
Format:
Podcast episode
Titles in the series (100)
#052: Antibiotic angst: Addressing antimicrobial resistance in pig production – Dr. Cat Berge by Ag Future: Innovation in Agri-Food