30 min listen
EP33: Foraging, Rewilding and Nature Connection
EP33: Foraging, Rewilding and Nature Connection
ratings:
Length:
41 minutes
Released:
Nov 12, 2020
Format:
Podcast episode
Description
Lucy O'Hagan takes us on a journey exploring ancestral ways and rewilding, foraging and nature connection. Why do it and how relevant is it in a hyper connected digital world. Show notes at eatweeds.co.uk
Released:
Nov 12, 2020
Format:
Podcast episode
Titles in the series (49)
EP01: Wild Dolmades, Is Comfrey Safe To Eat, Self Care Using Plants: In this episode wild food chef Paul Wedgwood from Edinburgh talks about using Jack-by-the-Hedge (Alliaria petiolata) leaves as a dolmades wrap. Research herbalist Monica Wilde takes us through the latest research on whether comfrey is safe to eat, is it? by Eatweeds Podcast: For People Who Love Plants