30 min listen
EP07: Miles Irving on Foraging & Sustainability
EP07: Miles Irving on Foraging & Sustainability
ratings:
Length:
49 minutes
Released:
Dec 18, 2015
Format:
Podcast episode
Description
Miles Irving from Forager Ltd, talks about commercial foraging and sustainability, and why the old conservation paradigm is now obsolete.
Released:
Dec 18, 2015
Format:
Podcast episode
Titles in the series (49)
EP01: Wild Dolmades, Is Comfrey Safe To Eat, Self Care Using Plants: In this episode wild food chef Paul Wedgwood from Edinburgh talks about using Jack-by-the-Hedge (Alliaria petiolata) leaves as a dolmades wrap. Research herbalist Monica Wilde takes us through the latest research on whether comfrey is safe to eat, is it? by Eatweeds Podcast: For People Who Love Plants