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Biotech Solution to Citrus Greening Disease; Your Questions Answered

Biotech Solution to Citrus Greening Disease; Your Questions Answered

FromTalking Biotech with Dr. Kevin Folta


Biotech Solution to Citrus Greening Disease; Your Questions Answered

FromTalking Biotech with Dr. Kevin Folta

ratings:
Length:
61 minutes
Released:
Aug 29, 2015
Format:
Podcast episode

Description

This week’s Talking Biotech features discussion of Huanglongbing (HLB) also known as Citrus Greening Disease.  The disease is devastating Florida citrus, and is causing a massive hardship on the State’s iconic industries.  We are joined by Ricke Kress from Southern Gardens Citrus, one of the largest producers and processors.  Southern Gardens has experienced massive losses from citrus greening, losing over 800,000 trees.  They are now in the process of deregulating the first genetically engineered citrus variety.  A gene from spinach moved to citrus trees confers tolerance to this disease, and the plants are asymptomatic and productive so far.  This is another excellent example of how these technologies, developed by small companies or universities, can solve issues that help ensure future delivery of fresh, healthy fruit.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.
Released:
Aug 29, 2015
Format:
Podcast episode

Titles in the series (100)

Talking Biotech is a weekly podcast that uncovers the stories, ideas and research of people at the frontier of biology and engineering. Each episode explores how science and technology will transform agriculture, protect the environment, and feed 10 billion people by 2050. Interviews are led by Dr. Kevin Folta, a professor of molecular biology and genomics.