Will is a food entrepreneurship and sustainability guru. He is the Faculty Director of the Sustainable Food Initiative at the Haas School of Business at U.C. Berkeley, a recently retired managing partner at Physic Ventures, the founding CEO of Republic of Tea, recipient of the Oslo peace award, and has been involved in leading and growing more than 30 entrepreneurial ventures over the past 30 years. This is part 2 of a 2 part series with Will. This week in Agriculture Adapts - Driving change in the food economy - What does disruption look like for a food startup: brief case study of General Mills acquisition of Annie's Homegrown - Business model innovations for extracting more value out of your crop - The institutionalization of venture capitalism