31 min listen
Episode 3: Organic Agriculture Part 2
Episode 3: Organic Agriculture Part 2
ratings:
Length:
39 minutes
Released:
Nov 7, 2021
Format:
Podcast episode
Description
An examination of the perceived advantages of organic food in terms of safety, nutrition and taste, followed by a comparison of the costs and yield efficiencies of conventional versus organic farming techniques.
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If you enjoyed the podcast please consider supporting the show by making a paypal donation or becoming a patreon supporter.
https://www.patreon.com/jamesfodor
https://www.paypal.me/ScienceofEverything
Released:
Nov 7, 2021
Format:
Podcast episode
Titles in the series (100)
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