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#290 Convenience Foodservice Trends

#290 Convenience Foodservice Trends

FromConvenience Matters


#290 Convenience Foodservice Trends

FromConvenience Matters

ratings:
Length:
24 minutes
Released:
Jun 28, 2021
Format:
Podcast episode

Description

Convenience store sales of fresh and prepackaged foodservice items have grown exponentially in the last decade. Find out what convenient options prevailed during the pandemic and are expected to propel growth into the future. Related Links: Core-Mark website Hosted by: Carolyn Schnare, Director Strategic Initiatives, NACS and Jeff Lenard, VP Strategic Industry Initiatives, NACS About our Guest: Jac Moskalik, Corporate Director of Fresh & Foodservice, Core-Mark International Jac Moskalik is the Corporate Director of Fresh and Foodservice for Core-Mark International. Jac has over 20 years of experience in marketing, sales and operations within the food industry, primarily fresh and food service. Prior to joining Core-Mark, Jac was the Senior Director of Independent Fresh at KeHE Distributors and held roles in Category Management for Bakery, Fresh, and Foodservice at Brookshire Grocery Company, Meijer and Minyard Food Stores. Sponsored by: Core-Mark International
Released:
Jun 28, 2021
Format:
Podcast episode

Titles in the series (100)

Whether it’s for food, fuel, drinks or snacks — about half of the U.S. population is at a convenience store every day. We sell 80% of the country’s fuel and we are 4% of the total U.S. economy. We’ll talk about what we see at stores — and what the future may hold — as long as it’s convenient.