Today on “Food Talk with Dani Nierenberg,” the founder of Future Food Institute Sara Roversi talks about the Future Food Institute’s usage of technology and research to create a sustainable agri-food system. She also provides advice for how students and teachers can take advantage of the recent online learning platform. While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.