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The Story Behind the Momofuku Chili Crunch, With Eddie Huang

The Story Behind the Momofuku Chili Crunch, With Eddie Huang

FromThe Dave Chang Show


The Story Behind the Momofuku Chili Crunch, With Eddie Huang

FromThe Dave Chang Show

ratings:
Length:
78 minutes
Released:
Jul 20, 2020
Format:
Podcast episode

Description

When the Momofuku team announced the arrival of the Chili Crunch, chef and polymath Eddie Huang raised some questions regarding its resemblance to the popular Chinese chili sauce Lao Gan Ma. Naturally, Dave and Chris Ying called him up to discuss the issue at length and explain the roots of the new product.
Released:
Jul 20, 2020
Format:
Podcast episode

Titles in the series (100)

Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.