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Episode 119: Franky Marshall

Episode 119: Franky Marshall

FromThe Speakeasy


Episode 119: Franky Marshall

FromThe Speakeasy

ratings:
Length:
33 minutes
Released:
Mar 12, 2014
Format:
Podcast episode

Description

This week on The Speakeasy, Damon interviews Franky Marshall from The Dead Rabbit, an Old New York bar that celebrates the Irish-American tradition. Franky talks about the inequalities faced by female bartenders, and after the break they discuss why simple cocktails often sell much better than innovative cocktails which may be over the top. This program has been sponsored by The International Culinary Center. Todays music provided by Cookies. Image from The Hooch Life We have to prove ourselves so much more just to be considered kind of medium-high, whereas there are all these gents out there who are just ok...and its ok for them to be just ok. [9:30] In my experience, its usually the simpler drinks that do get ordered more. [19:45] --Franky Marshall on The Speakeasy
Released:
Mar 12, 2014
Format:
Podcast episode

Titles in the series (100)

Tune in to The Speakeasy, every Wednesday at 2PM EST, where hosts Damon Boelte and Sother Teague will discuss cocktails, spirits, wine, beer, tea, coffee and all things in the liquid universe, with guests ranging from bartenders and brewers, alchemists and ambassadors, roasters and regulars, and every expert and enthusiast in between. Learn from some of the world's leading experts in mixology, bar history, distillation and brewing about how we enjoy imbibing today.