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All things Oaxacan with Fernando Lopez

All things Oaxacan with Fernando Lopez

FromThe Stew


All things Oaxacan with Fernando Lopez

FromThe Stew

ratings:
Length:
70 minutes
Released:
Aug 1, 2015
Format:
Podcast episode

Description

Fernando Lopez is the Oaxaca food and drink man.  I met him a few weeks ago at his family’s restaurant “Guelaguetza” here in LA, it’s known for being THE spot for authentic moles, mezcals, and everything else Oaxacan.  Jason and Andre chat with him about all that stuff whilst consuming mezcal!
Released:
Aug 1, 2015
Format:
Podcast episode

Titles in the series (100)

The Stew is a weekly food podcast that's not always about food. Hosted by Jason Stewart, with Andre Canaparo & Chris Stewart