Jason & Chris

FromThe Stew

Start listening View podcast show

Jason & Chris

FromThe Stew

ratings:

Length:

72 minutes

Released:

Nov 20, 2014

Format:

Podcast episode

Description

Jason & Chris sit down this week to chat about Thanksgiving and Christmas foods, Pappy Van Winkle Whiskey, The Searzall, open kitchens, Korean short ribs, mayonnaise, and 5-10 bad jokes.

Released:

Nov 20, 2014

Format:

Podcast episode

Titles in the series (100)

The Stew is a weekly food podcast that's not always about food. Hosted by Jason Stewart, with Andre Canaparo & Chris Stewart

Skip carousel

Sushi Talk with Daddy Kev: Daddy Kev is an LA music veteran, founding member of the legendary event “Low End Theory” which has played home for the LA beat scene, and runs his own studio by The Stew
67 min listen
Josh Pressman: Josh Pressman is a cook here in LA at the famed restaurant Rustic Canyon. Chang and I chat with him about his career path, pop up restaurants, food on instag by The Stew
70 min listen
Jason and Chris: The boys chat about wings, food habits, blue apron unboxing review, social media power, roadkill eating, korean war foods, halloween recipes, snickers bars, our by The Stew
63 min listen
Coffee Talk with Daedelus: On our first episode of The Stew, Jason Stewart and Chris Chang chat with electronic producer and coffee connoisseur Daedelus about food celebrities, artisana by The Stew
77 min listen
Jason & Chris: Jason & Chris sit down this week to chat about Thanksgiving and Christmas foods, Pappy Van Winkle Whiskey, The Searzall, open kitchens, Korean short ribs, may by The Stew
72 min listen
Nathan Hazard: Nathan Hazard is a fellow food podcaster, cocktail man, and part of the extremely popular Coconut Club pop up restaurant series. Chris and I chat with him ab by The Stew
67 min listen
Lee Tilghman: Lee Tilghman just moved from NY to LA recently, and has gained quite a following online for her healthy and beautiful creations. This weekend she’s doing a b by The Stew
62 min listen
Baseball Food / Deviled Eggs / Coachella Sushi: Much like Coachella, baseball season started up this week, so we dig into updated stadium food, our baseball favorites, how to save money bringing your own fo by The Stew
63 min listen
Jason and Chris: This episode Chris and I chat about fondant potatoes, oily fish, Evan Kleiman, Grand Central Market, Jewish Delis, Acai Bowls, smoothies, cheese, ice cream, w by The Stew
68 min listen
Holiday Gift Guide: Jason and Chris sit down with our friend Andre Canaparo, Jason’s old roommate and food friend. We steal the idea from Food is the new rock podcast that Jason by The Stew
68 min listen
Korean Food with David Cho: David Cho is a a really cool Korean guy who works at Grantland, does lots of cool things on the internet, has cool friends and loves food as much as we do. W by The Stew
81 min listen
Juicing With Nate Day: This week Chris and I chat with Nate Day, an old friend and cold pressed juice man. We cover juicing myths and benefits, how to change your diet and eating h by The Stew
75 min listen
Adrianna Adarme from A Cozy Kitchen: Adrianna Adarme is known for the blog “A Cozy Kitchen” she’s written two cookbooks, has a corgi, and more importantly knows a good deal about pie. We’re one by The Stew
66 min listen
Zach Brooks-Food Is The New Rock: Zach Brooks hosts the popular podcast "Food is the New Rock," he was nice enough to stop by and chat with Chang and I about the origins of his food journey wi by The Stew
73 min listen
2014 / 2015 Food Trends: 2015 is here, so Jason and Chris list all the food trends of last year they hope will die a slow death, and predict whats gonna be hot this year in the food w by The Stew
77 min listen
Yeekai Lim of Cog Coffee: Yeekai Lim is the man behind Cognoscenti Coffee here in Los Angeles. His shops can be found at Proof Bakery in Atwater Village, Culver City, Chinatown, and v by The Stew
58 min listen
Jonathan Gold Top 101 restaurants of LA breakdown: This week the boys chat about the cold weather approaching, porridge recipes, postmates from the perspective of the restaurant, and more importantly we judge th by The Stew
72 min listen
The New Stew with Classixx: After a small hiatus, The Stew is back with some new co-hosts. Filling in for Chris will now be my longtime friend and cooking pal Andre Canaparo, and my twi by The Stew
78 min listen
Jason & Chris: This week Chris and I chat about Foie Gras being legalized again in California, Jonathan Gold’s top 10 dishes of 2014, Flat Whites, Japanese Nabe Soup, and th by The Stew
69 min listen
Dave Martinez of Elf Cafe: Dave Martinez is the head chef of the beloved Los Angles restaurant Elf Cafe, focusing on Mediterranean and Middle Eastern cooking, usually vegetarian. We spok by The Stew
75 min listen
Kate Green and Chris Stewart: Kate Green is the assistant to Nancy Silverton, famed LA chef responsible for LA Brea Bakery, Mozza, Chi Spacca, etc. Chris Stewart is Jason's twin brother w by The Stew
72 min listen
Carbonara, Dinner Parties, and Mescal: Jason, Andre, and Chris crack some watermelon wheat beers and chat about some recent dishes Jason had in New York, how to nail wedding food, how to win your d by The Stew
75 min listen
Valentine's Day: This week on The Stew, Jason, Chris, and Andre talk Valentines Day. Food ideas, tips, tricks, things to cook and more. We also get into some food news, and by The Stew
66 min listen
Oinkster Burger Week: The boys sit down with Josh from The Oinkster, a great burger spot here in Los Angeles who do an annual burger week extravaganza, rolling out a new crazy burger by The Stew
53 min listen
Stone Crab, Craft Services, Accidental Pizzas: Jason and Andre have their friend Bob Zamudio over for a few beers and a chat about craft service meals on TV & Movie sets, what jason ate in Miami for Art Base by The Stew
74 min listen
It's The Real: Sorry for the wait! I’ve been very busy working on a lot of other food related things that are coming soon, but we’re back on track with some new episodes. by The Stew
71 min listen
Adrianna Adarme of A Cozy Kitchen: Adrianna Adarme is a well known food writer responsible for the blog "A Cozy Kitchen," she's currently writing her first book, owns a corgi, and is an old fri by The Stew
67 min listen
Marcus from The Little Jewel of New Orleans: We sit down with Marcus Christiana-Beniger from famed Los Angeles based market and deli “The Little Jewel of New Orleans.” Since they’ve recently opened, Littl by The Stew
71 min listen
Zach Brooks from Food Is The New Rock: Zach Brooks is the host of the podcast “Food is the New Rock” and our friend. We bring him on to talk about actual food podcasts! We also get into New Orlea by The Stew
83 min listen
Restaurateur chat with Dustin Lancaster: Dustin Lancaster is an LA based restauranteur, hotelier, thespian, and all around solid fella. We chat with him about his many successful restaurants and bar by The Stew
63 min listen

More Episodes from The Stew

Skip carousel

Chef Miles Thompson: This week on The Stew we came back! It's been too long, I know, but we hope to bring you some more new pods soon. This week we welcome chef Miles Thompson, hes by The Stew
62 min listen
Andre's Mom Part 2: This week on The Stew we welcome back Andre's mom Jill! She is a wonderful person full of weird knowledge and ideas about food, the last time she was on, it was by The Stew
64 min listen
Jonah from Freedman's: This week on the stew we welcome Jonah from the very popular LA restaurant Freedman’s. He came from Toronto to open up late last year, has been reviewed by the by The Stew
70 min listen
Remembering Bourdain with Royce Burke: This week on The Stew we welcome back our friend and LA chef Royce Burke. We chat about a few food things we've been working on, but unfortunately recorded this by The Stew
64 min listen
The Sweetgreen Pod with Nate Ru: This week on The Stew we welcome Nate Ru, one of Sweetgreen's founders and bossmans. Sweetgreen is a giant restaurant chain with 88 locations all over America t by The Stew
58 min listen
Jon & Vinny's with Courtney Storer: This week on The Stew we welcome Courtney Storer, Chef at one of LA’s most popular restaurants Jon & Vinny’s. Known as a celeb hotspot serving irresistible home by The Stew
66 min listen
80 Years of Lawry's with Ryan Wilson: This week on The Stew we welcome Ryan Wilson, the damn executive chef of Lawry’s! He’s the third generation of the Lawry’s fam, they’re celebrating their 80th a by The Stew
62 min listen
Food Poisoning, J Gold, Sloppy Joes: This week on The Stew we're back after taking a week off (sorry) we get into the J Gold review of Majordomo, we're both kind of sick and not feeling very well, by The Stew
83 min listen
Le Bernardin's Thomas Raquel: Thomas Raquel is the pastry chef at Le Bernardin, Eric Ripert’s 3 Michelin star restaurant in New York. Jason and Andre get some stories about growing up and ge by The Stew
55 min listen
Sweetgreen, SGV, Listener Questions: This week on The Stew! we discuss a recent deep fry party, Jason shares an intimate moment at Sweetgreen, and a trip to the San Gabriel Valley for interesting f by The Stew
91 min listen
Wine Talk with Jon Bonné: This week on The Stew is all about wine! well mostly. Jon Bonné joins us to talk about his new book “The New Wine Rules,” a short and sweet guide that tells you by The Stew
67 min listen
The New Yorker's Hannah Goldfield: This week on The Stew we welcome Hannah Goldfield, food writer and critic for The New Yorker! Jason and Andre are proud to have guests who are accomplished and by The Stew
92 min listen
What's Gaby Cooking?: This week on the stew we welcome a very big food blogger and cookbook author Gaby Dalkin! She is homies with Alton Brown, sponsored by Cape Cod Chips, and runs by The Stew
75 min listen
Angela Dimayuga: This week we have Angela Dimayuga, one of my favorite chefs in America right now, known for her work with Danny Bowien at Mission Chinese, now on her own journe by The Stew
72 min listen
Netflix, Disneyland, Kismet with Snacky Tunes: This week on The Stew we welcome back Darin Bresnitz, one half of the Snacky Tunes podcast, a food podcast that has been going on for 10 years??? thats crazy. D by The Stew
74 min listen
Hot Chicken Cyberbullying with Farley Elliott: This week on The Stew we welcome back Farley Elliot, senior editor at Eater LA. The boys chat about an angry hot chicken shack owner threatening people on Yelp, by The Stew
80 min listen
Bagel Talk with Ari Skye: This week on The Stew we welcome Ari Skye, from Courage Bagels. Over the last year she’s been making bagels and selling them and blowing up! Jason and Andre cha by The Stew
81 min listen
Healthyish with Lindsay Maitland Hunt: This week on the pod we welcome Lindsay Maitland Hunt, author of the new and very popular cookbook “Healthyish.” Jason & Andre chat with her about what we can a by The Stew
82 min listen
Food Writer Garret Snyder: Garret Snyder is a writer here in Los Angeles, Food Editor of Los Angeles Magazine, and co-author of the Night + Market Song cookbook. Jason & Andre chat with h by The Stew
36 min listen
Tinned Fish & Tapas Talk with Karl Hess: This weeks Episode of The Stew features Karl Hess, a stand up comedian who actually knows a lot about food, and cohosts the other food pod “Yelling About Pate. by The Stew
82 min listen
Majordōmo & J Gold debates with Jordan Okun: This week on The Stew we welcome Jordan Okun, a food writer based here in Los Angeles who is not only a talented eater, but a Stew fan, so he’s able to slide ri by The Stew
102 min listen
Emily & Heather from Botanica: This week on The Stew Jason & Andre welcome Emily & Heather from the new and wildly popular LA restaurant “Botanica.” Known for fresh, healthy, thoughtful, and by The Stew
75 min listen
Chef Hunter Pritchett: This week on The Stew we welcome Chef Hunter Pritchett, from the newly opened “Melody” restaurant in Los Angeles, specializing in self proclaimed lazy french co by The Stew
65 min listen
Jered from Standing's Butcher: This week on The Stew is all about meat! LA butcher god and A+ meat cutter Jered Standing is our guest this week. Jason and Andre chat with him all about off cu by The Stew
86 min listen
NYE & Eurotrip: This week on The Stew you thought we were done in 2017 but hell no we’ve got one more on deck. Jason, Andre, and Stewie chat about our New Years Eve plans for a by The Stew
69 min listen
The Last Episode Of 2017!: This week on The Stew: Jason and Andre squeeze in one last poddy of 2017 despite being sick! That’s how much we love you guys for making this year huge for us. by The Stew
68 min listen
Ramen & THC with Luke Reyes: This week on The Stew: special guest Luke Reyes, a chef here in LA who’s actually doing something cool and smart with food and marijuana, and he’s opening a ram by The Stew
66 min listen
2017 Holiday Gift Guide: This week on The Stew our annual holiday gift guide! We basically list a bunch of gifts for your foodie friends, some curve balls, some odd and practical, some by The Stew
89 min listen
Eataly, Halloumi, Lady Bird: This week on The Stew Jason, Andre, AND Stewie are in the house to talk about Lady Bird, a sneak peek of our holiday gift giving guide, feast of the seven fishe by The Stew
72 min listen
Thanksgiving Recap: This week on The Stew our annual Thanksgiving recap, what we cooked, what we fucked up, what we’re gonna do with our leftovers, and we answer all your twitter a by The Stew
91 min listen

Related podcast episodes

Skip carousel

Prime Rib, Pop Stars, and Dave Chang’s Holiday Hotline | My Opinion Is Fact by The Dave Chang Show
64 min listen
Special Sauce: Kenji on Competitive Cooking; Ivan Orkin and Chris Ying on Being Gaijin [2/2]: On this week's Special Sauce, we take a deep dive into , the new cookbook from Ivan Orkin and Chris Ying. We pick up where we left off in last week's conversation, and Chris and Ivan talk about how this new project came about. They said that while... by Special Sauce with Ed Levine
46 min listen
Love Island Cast UK Season 6 New Islanders cause a stir by Chris and Dave’s Reality TV Cast: Married at first sight (MAFS) Australia
21 min listen
No Perfect Parents Allowed; Reflections While On A 5 Week Trip: Tune into this raw and real conversation with Isaac and Angie as they share some parenting struggles, biblical reminders for parents, and ah-ha moments that God has impressed upon their hearts while on the road with their 8 kids for 6 weeks in an RV! In this episode, you will be reminded to put your relationships before non-eternal checklists and other temporary expectations of yourself and others. Listen to the end and take the Courageous Parenting Challenge! by COURAGEOUS PARENTING
43 min listen
11 O'Clock Comics Episode 232: Vince & Chris have established visitation rights for the children. This week Jason and David go to Six Flags with their favorite parent and talk about a variety of comics goodness. Doom Patrol, Top Shelf, Legends, MorrisonCon, Rachel Rising, the... by 11 O'Clock Comics Podcast
94 min listen
Gobble Til You Wobble by And That's What You REALLY Missed
23 min listen
Holiday Recap: The Holidays are coming to an end. So Kevin & Steve recap the season with talk of "Happy Holidays," getting angry in Frontierland, Bed & Breakfasts, God's punishment, DeNiro, Clarence Clemons, an Irish Christmas, Potatoes!, Tree... by Chewin' It with Kevin ad Steve
59 min listen
Getting Your Family & Friends on Board with Prepping by Prepping Academy
63 min listen
Episode 283: Milk the Way God Wanted It: This week on Cooking Issues, Dave pays tribute to his recently deceased grandfather, and shares some food-related memories of him. Plus, he and Nastassia discuss his forthcoming book on low temperature cooking, why he always ends up in the middle seat on by Cooking Issues
55 min listen
Episode 276: Quality for the Holidays: On the season finale/holiday edition of Cooking Issues, Dave and Nastassia talk railfans, vegetarianism ruining holiday parties, salt cod and why cheese and fish belong together, carbonated cocktails, braising meat, pine nuts, guanciale and other fatty me by Cooking Issues
55 min listen
Episode 278: Drums for Daves: This week on a short edition of Cooking Issues, Dave and Nastassia discuss the Houseguest Olympics, jam band radio airplay, the closing of Barnum & Bailey circus, steel drums, and answer questions about salting meats, coffee-infused booze, pressure cookin by Cooking Issues
32 min listen
Week 13 Picks; Hawaiian Thanksgiving; Regression to the Mean Game; Apple Cup Slices: LISTEN: Rece Davis, Pete Thamel and Bill Connelly preview Week 13 and make their picks in this edition of the Race For The Ribeye by ESPN College GameDay
60 min listen
Ep. 19: The Happy Pear - Mastering the Art of Play...and Plants!: Today, we welcome and invite you into the magical and whimsical world of The Happy Pear, David and Stephen Flynn. For the past 16-years, these Irish twin brothers have been on an exploration of health, vitality, and happiness and we guarantee it's a... by PLANTSTRONG Podcast
63 min listen
Birthday Banquets, High-Speed Early-Bird Dinners, and Europe the Dave Chang Way | My Opinion Is Fact by The Dave Chang Show
55 min listen
04.10 - This is Why I Hate Babies by Schitt List
62 min listen
Carbonara, Dinner Parties, and Mescal: Jason, Andre, and Chris crack some watermelon wheat beers and chat about some recent dishes Jason had in New York, how to nail wedding food, how to win your d by The Stew
75 min listen
On Father's Day: Revisiting What Made You A Father To Begin With by Dadville with Dave Barnes and Jon McLaughlin
55 min listen
Another 10 Things I Hate: Back by popular demand, Kevin & Steve run down 10 more things they hate. They cover Halloween, ending a text exchange, emojis, armpit cuts, sensitive teeth, "wi-fly," Easter egg hunts, "Mr. Pezident," the cold shoulder, having a drink at the Yappy... by Chewin' It with Kevin ad Steve
60 min listen
Liturgies for parents with Kayla Craig: Happy Thanksgiving! ??? I hope you are surrounded by friends and family today with the smell of familiar food floating through the house. There’s so much to be thankful for this year, but I’m especially thankful to be walking this... by Pardon the Mess with Courtney DeFeo
27 min listen
The GreatBourbonPaloozaExtravaganza w/ @MadeSouth & @BourbonFindoftheDay: We had an idea with our buddies Chris (@MadeSouth) and Joe Bourbon (@bourbonfindoftheday) to get a bunch of friends together and have a bourbon tasting for the ages. Each bottle we brought had to have a story behind it. Chris's friends over at 8... by The PodCask: a Podcast About Whiskey
90 min listen
Episode 14: In a Family Way: Kate and Karyne welcome their good friends Cristal and Shimina on the show this week to discuss building a community, different family units, and contacting the sperm donor when the child turns 18. Oh and they did all this while drinking, because they’re on vacation in Hawaii to celebrate Karyne and Cristal’s 40th birthday! Aloha! (We will be taking a break next week and will be back on January 23.) This episode is sponsored by Episona. Visit www.episona.com and enter the code birth10 to save 10% off your purchase of an Episona Test. by Gayest Show On Birth
50 min listen
From yuck cakes to vodka sawce, how Dan Pelosi built the Grossy universe by Salt & Spine
42 min listen
Drunk Boomers, Affairs, and Break-Ups at Island’s Fine Burgers & Drinks: Michael & Garrett review Island’s Fine Burgers & Drinks Michael goes off-the-menu with a discontinued burger order The boys enter a lottery for a free bike JUB has yet another business ploy 10 empty mugs of beer on an older couple’s table raise... by "Fine" Dining
58 min listen
Episode 274: Food Mill Regrets: This week on Cooking Issues, Dave, Nastassia and Peter Kim debate the merits of responding to emails and talk about the Spinzall centrifuge (not to be confused with the Spinn coffee maker), sous vide sauces, Christmas trees, cocktails that are easy on the by Cooking Issues
54 min listen
Mozzarella Sticks, Korean Potato Salad, Persian Lasagna: This week Jason, Andre, and Stewie are all on board for a spirited chat about how to make a better mozzarella stick, disappointing fruit modifications, secret i by The Stew
61 min listen
Ask Special Sauce: Kenji and Stella Answer Your Holiday Questions: This year, my wife and I managed to get through Thanksgiving without any major mishaps or blow-ups. That domestic and culinary tranquility was thanks (at least in part) to the answers Kenji and Stella gave on our special episode of “Ask Special... by Special Sauce with Ed Levine
37 min listen
Episode 95 || Thanksgiving and Favorite Cookbooks: Annie and Chris talk Thanksgiving menus and favorite cookbooks. + The Can't Cookbook + A Southern Gentleman's Kitchen + Jamie's Food Revolution + Soup Nights + Appetites + Cooking for Jeffrey + Joy of Cooking + The Forest Feast Learn all about Ina an... by From the Front Porch
26 min listen
11: Easter Egg Extravaganza: From Decorations to Delicacies by Passing the Plate Podcast
29 min listen
Valentine’s Day With The Queen Bees: Valentines Day Special by The Babylon Bee
47 min listen
The Babylon Bee Christmas Special 2020 by The Babylon Bee
74 min listen

Discover this podcast and so much more

Jason & Chris

Jason & Chris

Description

Titles in the series (100)

More Episodes from The Stew

Related podcast episodes