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Talking Food Robots & The Uncanny Valley of Meat with Ali Bouzari
Currently unavailable
Talking Food Robots & The Uncanny Valley of Meat with Ali Bouzari
ratings:
Length:
47 minutes
Released:
Dec 30, 2018
Format:
Podcast episode
Description
Like most people, when I think food robots I think about efficiency. More burgers flipped, dishes cleaned and customers served. But what if the precision of robots can actually make food that tastes better?
I talk about this, the uncanny valley of meat and more with this week's guest, Ali Bouzari, the chief science officer of Pilot R&D and Render Foods and author of INGREDIENT: Unveiling the Essential Elements of Food.
You can find out more about Ali at https://www.alibouzari.com/ via Knit
I talk about this, the uncanny valley of meat and more with this week's guest, Ali Bouzari, the chief science officer of Pilot R&D and Render Foods and author of INGREDIENT: Unveiling the Essential Elements of Food.
You can find out more about Ali at https://www.alibouzari.com/ via Knit
Released:
Dec 30, 2018
Format:
Podcast episode
Titles in the series (100)
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