23 min listen
Episode 20: John Besh
FromEvolutionaries
ratings:
Length:
24 minutes
Released:
Feb 12, 2014
Format:
Podcast episode
Description
John Besh is a chef with a passion for preserving the rich cuisine of New Orleans. He was profoundly active in providing meals for thousands of people devastated by Hurricane Katrina, and in 2011 he established the John Besh Foundation, which provides scholarships, grants, and loans to those in the New Orleans area with the drive to ignite change in their communities. Today, John owns nine restaurants which celebrate the cuisine of southern Louisiana. This program has been sponsored by The International Culinary Center. Now you start to see chefs carry the banner of culture...I now have a responsibility to preserve the good stuff. [19:30] John Besh on Evolutionaries
Released:
Feb 12, 2014
Format:
Podcast episode
Titles in the series (36)
Episode 4: Florence Fabricant: Meet Florence Fabricant, known to some as Flo Fab. Florence Fabricant is a nationally renowned food writer and columnist who contributes regularly and frequently to the New York Times dining section. She is the author of 11 cookbooks, including, most rece by Evolutionaries