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230 Syanna Wand and Stuart Gadenne on Campbell's Acquiring Pacific Foods and Eating Natively

230 Syanna Wand and Stuart Gadenne on Campbell's Acquiring Pacific Foods and Eating Natively

FromReal Health Conversations


230 Syanna Wand and Stuart Gadenne on Campbell's Acquiring Pacific Foods and Eating Natively

FromReal Health Conversations

ratings:
Length:
71 minutes
Released:
Jul 25, 2017
Format:
Podcast episode

Description

Nutritional Therapy Practitioner Syanna Wand, is joined by founder of Cave Foods Stuart Gadenne for Episode 230 of “Low Carb Conversations with Leah Williamson and Kara Halderman”  Sit back and relax with a bowl of (not Campbell's) soup while co-hosts Leah and Kara chat with health and nutrition experts on the latest health headlines! Campbell's to Aquire Pacific Foods for $700 Million Deal The Australian Paleo Diet: What Native Animals Should We Be Eating? On this weeks episode Nutritional Therapy Practitioner Syanna Wand talks about how taking control of her stress evolved her health as well as sharing her new natural skin care business. Stuart Gadenne talks about his strong athletic background, how changing his diet changed his performance and his company Cave Foods. Leah, Kara, Syanna and Stuart start the chat with Campbell's soup company acquiring Pacific Foods a whopping $700 million deal. They debate if this new purchase will come with a sacrifice in quality as well as the possible benefits. Leah's article provides an interesting look into local meat. Could eating your regions native animals be beneficial to health? And don't forget the secret health headline! Organic water has officially hit the market. Links used: http://www.syannawand.com/ http://cavefoods.com/    
Released:
Jul 25, 2017
Format:
Podcast episode

Titles in the series (100)

Low-Carb Conversations features conversations with host Leah Williamson, NTP and a variety of voices in the Low-Carb, Keto, Paleo and Real Food movements, expressing many different points of view.