66 min listen
064: Finding work you love with Dan Miller from 48 Days
064: Finding work you love with Dan Miller from 48 Days
ratings:
Length:
47 minutes
Released:
Sep 13, 2016
Format:
Podcast episode
Description
Welcome to episode 64 of the Food Blogger Pro podcast! In this episode, Bjork interviews Dan Miller from 48 Days about finding work that you love through understanding yourself. Most of us have been there before: working a job that just isn’t right for us. Maybe it doesn’t pay enough, or the passion isn’t there, or it doesn’t work with your lifestyle. Whatever the reason, being in this position is just lame. At some point, you might have realized that you want to do something else - you saw a friend or a coworker or an internet role model find success, and you want to do what they did. You would love job! The problem is that it can be really difficult to know if you actually will love that job. Dan Miller, author of 48 Days to the Work You Love, has seen this scenario play out many times. Through his books, speaking, and personal coaching, he’s mentored thousands of people to help them find the work they’ll love, and today he talks with Bjork about this common conundrum. In this episode, Dan shares: How to know if you are doing meaningful work How you can find your passion How to know when your hobby should stay just a hobby What business you shouldn’t go into in the food industry How to know if you’ll enjoy a certain type of work Resources: StrengthsFinder DISC Profiles on 48 Days Entrepreneur on Fire 48 Days to the Work You Love 48 Days 48 Days Podcast 48Days.net Community If you have any comments, questions, or suggestions for interviews, be sure to email them to podcast@foodbloggerpro.com. Be sure to review us on iTunes!
Released:
Sep 13, 2016
Format:
Podcast episode
Titles in the series (100)
006: Building a YouTube Cooking Channel from 0 to 260,000 subscribers with Hilah & Chris from Hilah Cooking: Hilah and Chris from the successful YouTube channel Hilah Cooking talk about their start in video, the growth of the channel, and their future plans. by The Food Blogger Pro Podcast