19 min listen
Michael Pollan, Ten Years After the Omnivore’s Dilemma (Rebroadcast)
FromBurnt Toast
ratings:
Length:
21 minutes
Released:
Jan 12, 2017
Format:
Podcast episode
Description
Does Michael Pollan always follow his own food rules? Does he *truly* believe sustainability is economically feasible? We talk to journalist and one of today's important voices in food about these things—and you tell us how his work has impacted your life. This episode was originally released on August 11, 2016.
Released:
Jan 12, 2017
Format:
Podcast episode
Titles in the series (100)
Till Dinner Do Us Part: This week we find out what it's like to cook the food for your entire wedding. Food writer Jill Santopietro walks us through how she did it—right down to showing us how to make the 3,428 gnocchi she rolled for that day, 8 years ago. Plus we hear some wedd by Burnt Toast