Food Allergy: New Information to Keep Healthy!

By Ake Selander

Are you grappling with perplexing symptoms such as eczema, throat swelling, persistent runny nose, occasional impotence, or relentless fatigue, all while struggling to find restful sleep? Perhaps you’ve endured a battery of tests, only to be diagnosed with asthma after an arduous journey. You’re aware of your food allergies, yet your troubles persist.

This comprehensive guide delves into the intricate web of food allergies, helping you decipher whether these enigmatic symptoms are tied to your dietary choices. With insights and practical guidance, the book empowers you to unravel the complexities of food allergies and their impact on your well-being.

Beyond diagnosis, this book equips you with the knowledge and tools to not only identify food allergies but also navigate life with them. It’s your essential companion on the path to understanding, managing, and ultimately embracing a healthier, allergy-conscious lifestyle.

• Language: English
• Publisher: Austin Macauley Publishers
• Release date: Apr 26, 2024
• ISBN: 9798886930139

Ake Selander

Ake Selander has written this book as his memoir so that an allergy sufferer can compare the author’s journey with their own.

Book preview

About the Author

Ake Selander has written this book as his memoir so that an allergy sufferer can compare the author’s journey with their own.

Dedication

This is dedicated to Eric Berne MD, who has given me most of his books. What Do You Say After You Say Hello? is important reading today. My sister was a nurse in Denver Colorado and met Berne many times.

Copyright Information ©

Ake Selander 2024

All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, or other electronic or mechanical methods, without the prior written permission of the publisher, except in the case of brief quotations embodied in critical reviews and certain other non-commercial uses permitted by copyright law. For permission requests, write to the publisher.

Any person who commits any unauthorized act in relation to this publication may be liable to criminal prosecution and civil claims for damages.

All of the events in this memoir are true to the best of author’s memory. The views expressed in this memoir are solely those of the author.

Ordering Information

Quantity sales: Special discounts are available on quantity purchases by corporations, associations, and others. For details, contact the publisher at the address below.

Publisher’s Cataloging-in-Publication data

Selander, Ake

Food Allergy

ISBN 9798886930115 (Paperback)

ISBN 9798886930139 (ePub e-book)

ISBN 9798886930122 (Audiobook)

Library of Congress Control Number: 2023917931

www.austinmacauley.com/us

First Published 2024

Austin Macauley Publishers LLC

40 Wall Street, 33rd Floor, Suite 3302

New York, NY 10005

USA

[e-mail]

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Preface

After I was tested at two different allergy laboratories and was found to be free from allergies, I wrote to the professor of allergies and stated that their allergy tests did not find any food allergy. I got no answer. I looked into all allergies and found that I was ninety-five percent free of allergy symptoms. I then sent an e-mail to the Minister for Health, asking to have a dialogue about problems related to food allergies. I said that I could save 10 to 15 million euros per year with my SUPER DIET. I was tested for two and a half years and no allergies were found. I searched the issue myself for six years and found almost all allergens, that make a person sick, were present in my food. The response from the female minister was diabolical, she replied stating that: Food Hypersensitivity is a well-known problem and she was glad that I had found all the allergens that made me sick. It was not a problem for the female health minister, and she thanked me for my e-mail, but why did she not ask about the 10 to 15 million euros?

First Symptom

When I was eleven or twelve years old, I went to an elementary school were one of the requirements was to perform a morning prayer. It was the school principal’s turn to lead the prayer; it sometimes lasted over half an hour. I remember three students who passed-out because of what we had to endure. I also went to the deck once. It was due to the weakness of my food. Food was almost as bad just after the war as it was during the war. I also had problems with sweaty hands. The hymn book which I had in my hand was very wet and almost un-readable. I learned to dance when I was sixteen years old and, because I was nervous my hands sweated even more. I had suffered from sweaty hands my whole life and I cursed the fact that one must always shake hands to greet others. I have asked dozens of doctors here in Finland and in Sweden about what causes sweaty hands but have not received any satisfactory response. Some doctors said it was due to weakness, but I knew it was not.

Then I discovered the main food substance that leads to allergies, I solved the riddle of food allergies and noticed that my sweaty hands had disappeared. The years passed. I played football and we advanced to Division 2. The training became more intense. I had nothing that could indicate a disease. As a twenty-year-old, I did army service, and it was also hard training. Pea soup with pork, the most common food in