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I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind: Cooking Squared, #1
I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind: Cooking Squared, #1
I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind: Cooking Squared, #1
Ebook152 pages1 hour

I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind: Cooking Squared, #1

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About this ebook

Think you're a veggie hater who could never enjoy vegetables?  Do salads make you wilt? Do sprouts make you shudder? Then this is the cookbook for you!  With the help of the I Hate Vegetables Cookbook, you'll learn to love vegetables one great recipe at a time.

 

Say goodbye to overcooked and underseasoned vegetables.  Learn to enhance them with flavor-boosting cooking methods and complementary ingredients.

 

Get every recipe right the first time with easy-to-follow instructions, explanations of lesser-known ingredients, and handy tips from pro chefs.

 

Buy this cookbook and become a veggie lover, not a veggie hater!

 

Recipes include:

Comfort Food Classics like Garlic Cheddar Biscuit-Topped Vegetable Pot Pie,

Amazing Appetizers like Buffalo Style Oven Roasted Cauliflower,

Rich & Creamy Soups like Hatch Chile Chowder and Smoky Sweet Potato Soup,

Flavor-Popping Salads like Sugar Snap Pea Salad with Prosciutto, Parmigiano, and Sherry Vinaigrette,

Scrumptious Sides like Maple Butter Roasted Acorn Squash with Pecans and Blue Cheese,

And so many more! Every recipe can be made gluten free and vegetarian!


Get your copy of the I Hate Vegetables Cookbook today!

LanguageEnglish
Release dateJul 17, 2023
ISBN9780999659434
I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind: Cooking Squared, #1

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Rating: 3 out of 5 stars
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  • Rating: 3 out of 5 stars
    3/5
    I Hate Vegetables Cookbook: Fresh and Easy Vegetable Recipes That Will Change Your Mind by Katie MosemanToc has listings for meals and food groups.Not only does the author introduce you to how to cook vegetables to make them taste good but using different cooking methods and other ingredients to enhance the flavors.Different cooking methods are described. FAQ is included.Each recipe starts with a title and summary of the dish.Prep, cook and total times.List of ingredients and you should be able to substitute for your healthier dietary needs: low fat, low sodium, low sugar and fresh vs canned items.Some contain a lot of items, be sure to have them all first.Directions are given and there is NO nutritional information and NO pictures.Some contain servings.Wish there were pictures as they sound amazing, picture can tell the real story.About the author is listed at the end.

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I Hate Vegetables Cookbook - Katie Moseman

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